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BECOME ITALIAN FOOD “AMBASSADOR”WITH OIP
Through a discount code, that you will be able to take advantage of in different way, we give you the chance to promote the high quality Italian food selected by OIP

Discover the perfect wine for you


It is finally possible to pair YOUR perfect wine to the Italian courses, all in 5 CLICKS. It will be a practical help to know better wine, food and your favourite tastes.


Start a few clicks long way, start from your favorite kind of wine.
Click on the glass

We've studied a unique experience, you will have the possibility to choose wine type, region, alcoholic percentage, price, characteristics and combinations, through this selection our virtual somellier will be able to guide and suggest you the most siutable wine for your needs and tastes. Finally it is possible to identify your ideal wine upon the combination with italian dishes and your preferences. Try our new system, you will certainly like it and... you will always know which is the right wine to taste!


SUPER DEAL PALLET PRICE PER BOTTLE PRICE QTA.
Uberti
Franciacorta Brut Francesco I° - Pallet 120 Bottles
17.68 €2,121.75 €
Bersi Serlini
BRUT BERSI SERLINI Franciacorta D.O.C.G. - Pallet 120 Bottles
14.49 €1,738.80 €
Lo Sparviere
Franciacorta Extra-Brut Millesimato - Franciacorta D.O.C.G. - N. 6 Bottles
35.02 €210.10 €
Castelveder Franciacorta
Castelveder Franciacorta Brut - N. 6 Bottles
20.18 €121.09 €
Bellavista
BELLAVISTA ALMA CUVEE' BRUT - Pallet 120 Bottles
24.99 €2,999.00 €
Show all wine super deals of the week.

 News


Lambrusco Rosè Cantina della Volta: Three Glasses Gambero Rosso
The Lambrusco Rosè di Cantina della Volta has been awarded with three Gambero Rosso glasses in the 2021 edition. The rewards is a confirmation that the winery is moving towards the quality and innovation, particularly concerning the Lambrusco di Sorbara, it is certainly among the first ones trying to reinterpret it following an alternative vision. Therefore Classic Method instead of Charmat, long refinement, all of these concepts aren’t normally associated with the Lambrusco. Depht of flower aromas with some berries, at the palate the acidity and persistency are truly outstanding, with a circus note exalted by these aspects.

- 20/10/2020 -



Tuna or Muggine? Let's talk about Grated Bottarga
Tuna and Mullet Bottarga are products born as the “poor’s caviar”, but through the centuries have become true fine specialties. The processing is still bonded to passage that need hand made processes, with the difference that, as it is bigger, the tuna bottarga requires a double pressing, in order to guarantee the total drying paired with the salting. Both the products have the same use, but different flavors: the mullet less accentuated and more delicate, while the tuna more emphasized towards sapidity and sea taste. In order to comprehend better the peculiarities, the best method is certainly to try them both in a pasta, on a toasted bread or why not, on a pizza.

- 14/10/2020 -



Organic Adam Dried Tomatoes, between sunshine and Mediterranean gastronomic tradition
Dried tomatoes are one of the main ingredients of the Mediterranean Cuisine. They embodied perfectly the essence of the Southern Italy culinary tradition and territory: tomatoes and the sun drying, a technique which has already been developed in ancient times thanks to the microclimatic uniqueness of this part of Italy. The ones produced by the Azienda Agricola Biologica Adamo of Alcamo respect all the passages and hand made techniques, fundamental for an optimal outcome. Genuini tomatoes cultivated following the natural seasonal circle, and a lot of sun in order to make the product snowed with a particularly intense flavor, to bring the essence of Sicily to all the palate throughout the World.

- 30/09/2020 -

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 World Trade Center


WTC FOOD EMPORIUM
In collaboration with the WTC of Trieste

In collaboration with the WTC of Trieste, a company part of the World Trade Centers Association Network with headquarters in New York, which manages the services and activities branded “WORLD TRADE CENTER TRIESTE”, and is willing to promote the international trade through the Network, particularly the one referred to the agri-food and viticultural sectors,. OIP has created the platform B2B WTC FOOD EMPORIUM.
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Bezoekers per dag: 4.451
Ingeschreven gebruikers: 209.609
N. Products 25.125

 Forum
Is deze geitekaas gepasteuriseerd
Hij is heel lekker


Vraag geplaatst door: Moens Anne ( 15/10/2020)
Categorie/Onderwerp Brunet ( pura capra ) - Caseificio Alta Langa


Goede middag,

Ik ben op zoek naar Fondenti Frutta van Perugina.
Zouden jullie die kunnen leveren?

Vriendelijke groet,

Bas ten Haaf


Vraag geplaatst door: Bas ten Haaf ( 11/10/2020)
Categorie/Onderwerp Algemeen onderwerp


De limoncello door wie word de della scogliera geïmporteerd in Nederland en door wie lfe is er mee gestopt

Vraag geplaatst door: Jolanda ( 08/08/2020)
Categorie/Onderwerp LIMONCELLO DELLA SCOGLIERA



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