Agricultural Company Mancini: working as a diligent farmer.

01/09/2017 - Only certified seeds and the varieties which respond better to the quality requests and adapt to the climatic conditions, guaranteeing an economically sustainable production.

The seeding takes place during the most suitable period using the right quantity of seeds for each variety depending on the conditions of every single plot of land, using the adequate tools for each situation.

The Agricultural Company Mancini, from the spike to the table, guarantees the traceability and the absence of chemical remains certified by constant lab analysis. The artisanal processing then exalts the raw material characteristics.
Each variety cultivated by Mancini has its character, history and diverges in size, colour, gluten tenor, protein content and productive potential. Everyone has its weaknesses and strengths.

Articolo tratto da: OIP Editorial Department