Firriato Wine Cellar: producing high quality and perfectly mature grapes

29/06/2018 - The whole management of the vineyards undergoes a rigorous regime due to the BIO organic certification. As a consequence no treatments, chemical analysis or fertilizer. On the contrary a viticulture that manage the plants naturally, foreseeing the risks and finding better cultivation solutions in order to reach the first task of the company: producing high quality, healthy and perfectly mature grapes.

The work, in every detail, is regulated to guarantee the final consumer an authentically Sicilian wine , safe and certified, reflecting the territory where it was born and the organoleptic excellence of grapes it is made up of.

Articolo tratto da: OIP Editorial Department