Merk: Cortese Giuseppe

BARBARESCO RISERVA RABAJÀ

GRAPE VARIETY: 100% nebbiolo

SURFACE AREA: 1 hectares in the "Rabajà" zone, with south, south-westerly exposure.

PRODUCTION: approx. 6.000 bottles

AGEING: 40 months in Slavonian oak barrels ranging in size from 17 to 25 hectolitres and in age from new to 8/9 years. Minimum 3 years of maturing in the bottle before being released for sale.

TASTING NOTES: This wine is a selection from a small part of Rabajà and is only made in the best, classic years. It has considerable structure, elegance and great capacity for evolution.