Merk: Latium Morini
Formaat : 0.75
Gradatie : gradazione 12,5%
SOAVE DOC
Philosophy: a young wine based on the freshness of the typical
aromas of the variety. Easy to drink, it is suitable for any time of
the day.
Description: It is crystalline in appearance, straw-yellow in colour.
Quite intense and complex to the nose, there are hints of
flowers and fruit such as apple and peach, good minerality. It is
a balanced, intense and quite persistent product, of fine quality.
Mature in its evolutive stage, it is a harmonious wine.
Origin: Trellis grapevines, 25/30 years, 4500 plants per hectare,
in the vineyard of Mezzane and Illasi at 200 m amsl. Chalky/clay
medium-texture soils of alluvial origin.
Varieties: Garganega 80%, Trebbiano di Soave 20%.
Yield: 60hl.
Harvest, Vinification and Ageing: The grapes are collected in
2.5-quintal “bins” at the end of September, and are then immediately
destemmed and crushed. This is followed by static cleaning
and fermentation at a controlled temperature of 15/16 °C for 15
days.
Analytical data:
Alcohol: 12,50 % vol
Formaat : 0.75
Gradatie : gradazione 12,5%
SOAVE DOC
Philosophy: a young wine based on the freshness of the typical
aromas of the variety. Easy to drink, it is suitable for any time of
the day.
Description: It is crystalline in appearance, straw-yellow in colour.
Quite intense and complex to the nose, there are hints of
flowers and fruit such as apple and peach, good minerality. It is
a balanced, intense and quite persistent product, of fine quality.
Mature in its evolutive stage, it is a harmonious wine.
Origin: Trellis grapevines, 25/30 years, 4500 plants per hectare,
in the vineyard of Mezzane and Illasi at 200 m amsl. Chalky/clay
medium-texture soils of alluvial origin.
Varieties: Garganega 80%, Trebbiano di Soave 20%.
Yield: 60hl.
Harvest, Vinification and Ageing: The grapes are collected in
2.5-quintal “bins” at the end of September, and are then immediately
destemmed and crushed. This is followed by static cleaning
and fermentation at a controlled temperature of 15/16 °C for 15
days.
Analytical data:
Alcohol: 12,50 % vol
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