Merk: Vini d'annata

LAPOJA
In 1979 when Giovanni Allegrini, inspired by brillant intuition and a profound understanding of his beloved Valpolicella, decided to plant only the Corvina Veronese varietal on the summit of the La Grola hill, perhaps even him could not have imagined the extraordinary future success of this wine.

TASTING NOTES
The premium quality viticultural techniques yield grapes with great personality and maturity. After over 4 years of ageing, the wine is still extraordinarily fresh and crisp with a full spectrum of aromas ranging from fruit to spices and officinal herbs. Full bodied and luscious, with a long, lingering finish.

SERVING SUGGESTIONS
La Poja makes an ideal accompaniment to roasted red meats and game. It is excellent with aged cheeses, and a perfect match with white or black truffles. Serve at 18°C (64°F) and open the bottle one hour before consumption. Has the potential to age for 18 years.

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