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Merk: Forno Astori
Focaccia is traditionally made from flour, water and salt. The focaccia is topped with olive oil and fresh tomatoes. The Foccaccia is soft and about two centimetres thick.
The Foccaccia is a symbol of the original and poor Italian cuisine.
Focaccia is traditionally made from flour, water and salt. The focaccia is topped with olive oil and fresh tomatoes. The Foccaccia is soft and about two centimetres thick.
The Foccaccia is a symbol of the original and poor Italian cuisine.
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