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Merk: Birgit Eichinger
Region: Kamptal, Austria.
Winery: Birgit Eichinger.
Grape: 100% Grüner Veltliner.
12.5% Vol.
Serving temperature: 8º- 10º C.
Its lemony and mineral flavors, of exemplary purity, are extended through fine spicy notes.
Pairing: It goes very well as an aperitif but it will also pair perfectly with seafood, a fish ceviche or goat cheese.
Region: Kamptal, Austria.
Winery: Birgit Eichinger.
Grape: 100% Grüner Veltliner.
12.5% Vol.
Serving temperature: 8º- 10º C.
Its lemony and mineral flavors, of exemplary purity, are extended through fine spicy notes.
Pairing: It goes very well as an aperitif but it will also pair perfectly with seafood, a fish ceviche or goat cheese.
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