The Sicilian Round Hazelnut

04/01/2016 - The Sicilian round hazelnut is particularly appreciated for its unique aroma and its persistent perfume.T
he Sicilian round hazelnut is characterized by the typical aroma, the delicate taste and the persistent aftertaste.
The harvest takes place between September and October, when the mature fruits falls from the fronds.
Besides from the well known organoleptic properties, the hazelnuts has great nourishing properties too, infant it contains monounsaturated fats, Vitamine E and K, minerals like potassium, calcium and phosphor and it is a good source of fiptosterol too.

Articolo tratto da: OIP Editing

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The Sicilian Round Hazelnut