Merk: Mocavero

Formaat : 0,75 lt

Gradatie : 14,00%

Classic red wine making, with prolonged contact time between marc and must to allow a greater extraction of coloring substances. Once the maceration is completed, the must is separated from the marc and the fermentation ends in stainless steel tanks at controlled temperature.

WINE REFINEMENT:
Once fermentation is completed, the wine is separated from the lees and stored in steel tanks for a few months before being bottled.

GRAPE VARIETY: 100% Primitivo.

ORGANOLEPTIC EXAMINATION:
At sight, a soft rose with purple reflections, lively persistent scents, warm harmonious taste.

GASTRONOMIC PAIRING:
Roasts of meat, mature cheeses, first courses.

SERVING TEMPERATURE:
16 - 18° C