Merk: Vicara
Formaat : 0.75
Gradatie : 15%
Region: Piedmont, Italy
Winery: Vicara
Grapes: Barbera
Alcoholic graduation: 15%
Serving temperature: 16-18 ° C
Tasting notes: Dark ruby red in color, aromas of red fruits, plum and violet emerge on the nose. On the palate it is powerful, fresh, balanced and with a long finish.
Pairings: Ideal to accompany meat and roast preparations, but also with soft cheeses. Recommended together with boiled Piedmontese meats.
Formaat : 0.75
Gradatie : 15%
Region: Piedmont, Italy
Winery: Vicara
Grapes: Barbera
Alcoholic graduation: 15%
Serving temperature: 16-18 ° C
Tasting notes: Dark ruby red in color, aromas of red fruits, plum and violet emerge on the nose. On the palate it is powerful, fresh, balanced and with a long finish.
Pairings: Ideal to accompany meat and roast preparations, but also with soft cheeses. Recommended together with boiled Piedmontese meats.
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