Merk: Vini d'annata

CLASSIFICATION
IGT (Typical Geographical Indication) red Isola dei Nuraghi.

PLACE OF ORIGIN
Sa Tanca estate, about 250-300 metres above sea level.

SOIL
Medium mixture, tending to loose, presence of limestone and clay.

GRAPE VARIETIES
Bovale sardo (Bovaleddu), Carignano, Cannonau

CLIMATE
Mediterranean, good temperature excursions, well ventilated.

HARVESTING
By hand, in the early morning.

VINIFICATION TECHNIQUE
Maceration for about 10-12 days, malolactic fermentation in glass-lined concrete tanks.

TASTING NOTES
Colour: Intense ruby red.
Nose: Intense, lingering, well balanced.
Palate: Velvety, full, harmonious, warm, round.

STORAGE
Constant temperature 18 °C, humidity 75%, controlled light, horizontal bottle.

SERVING
Stemware with wide rim and fairly deep bowl, serving temperature 18 °C.

FOOD MATCHES
First courses with flavoursome meat-based sauces, spit-roasted suckling pig, grilled red meat, roast lamb, myrtle-flavoured hen, Sardinian sausage, mature Sardinian pecorino cheese.

This wine is part of our selection of vintage and collector�s wines, we have selected for you.
We are always looking for rare wines and special vintages.
Currently we have 1464 bottles in this category.
If you are looking for a particular or special wine, we recommend to look these up at our website through the search function and/or have a look at the wines of the category VINTAGE WINES.
We also offer an auction portal where you can find unique and irreplaceable offers.
There, we sell only genuine "treasures" that we have "dug out" for you.