Vignola PGI Cherries, between uniqueness and territory

06/06/2020 - The Vignola cherry is a variety that stands out for its tenacious texture and fruity taste.
These characteristics are enhanced by centuries of local agricultural tradition, combined with climatic and geological conditions that have helped to make the cherries of this particular area of the Province of Modena unique in terms of quality, and have earned them the Protected Geographic Indication.
The harvesting, strictly by hand, is the most delicate but fundamental step, which helps to keep the fruit in the best possible state, a component that in mechanic harvesting is, at the moment, irreproducible.

Articolo tratto da: OIP Editorial Department

The Vignola cherry is a variety that stands out for its tenacious texture and fruity taste.
These characteristics are enhanced by centuries of local agricultural tradition, combined with climatic and geological conditions that have helped to make the cherries of this particular area of the Province of Modena unique in terms of quality, and have earned them the Protected Geographic Indication.
The harvesting, strictly by hand, is the most delicate but fundamental step, which helps to keep the fruit in the best possible state, a component that in mechanic harvesting is, at the moment, irreproducible.

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Vignola PGI Cherries, between uniqueness and territory