Merk: Bricco Maiolica

Barbera d’Alba DOC
This Barbera is very pleasant, easy to drink, despite its alcohol content of at least 13 degrees.
It is our traditional Barbera aged in stainless steel tanks for 10 months. A very fruity wine is born with hints of black currant, black cherry but also plums, blackberries and blueberries. Fine and delicate wine, never sour, it goes well with fast cooking (pizza, salami, grilled meat), but also with pasta dishes or soft and slightly seasoned cheeses. It is ideal with the classic “bagna caöda”.
It should be served at 16 ° C.

Grapes: 100% Barbera
Vineyard: 2 ha (about 14,000 bottles)
Implanted: in 2003
Exposure: south-west (350-370 meters above sea level)
Color: ruby ​​red
Bouquet: fruity with hints of currant and nectarine peach
Taste: fresh, pleasantly acidulous