Merk: Mauro Sebaste

Formaat : 0.75l

Gradatie : 13-13.5%

Dolcetto d'Alba Doc
Contessa Rosalia
features
Grape variety
100% Dolcetto.


Origins
The vineyard is located in Alba village, Santa Rosalia district


Type of soil
Calcareous

Harvesting time
September


Vinification
After the green harvest doing in the summer, grapes are manually harvested in 25 kg perforated boxes. After a further hand- selected made on vibrating table, the grape is soft press, after fermentation 4-6 days in steel tanks thermoregulated with an automatic system of pumping over and fulling, to enhance the fruit typical of the variety.

Ageing
After the racking follow the malolactic fermentation. The wine is aged in stainless steel tanks with micro oxygenation for 4-6 months.


Bottling
In the Spring following the harvest, it refines at least 1 month before the release on the market.

tasting details
Color
Intense ruby red, purple hues.


Nose
Fine and delicate, remember the raspberry and rose.

Palate
Dry and harmonious, underlined by a slight almond which contributes clearly to its typicality.


Degrees
13-13,5%

Food Pairings
It allows an excellent combination with meat main courses, also suitable for the whole meal..