Merk: Albino Rocca

The meticulous management in the vineyard and in the cellar of the Cortese vine, usually very generous and with a difficult character, has allowed Papa Angelo to produce a long-lived and particularly complex white wine, capable of combining fragrant scents and more complex, mineral and spicy notes.

Area of origin: The hills of Barbaresco and San Rocco Seno d'Elvio (Alba).

Exposure: from east to west

Soil: marly, with prevalence of limestone and thin presence of sand

Grapevine: 100% Cortese

Year of installation: between 1980 and 2014

Maturation: 4-6 months in 225 liter barriques, where fermentation also takes place.