Merk: Oddero

Region: Piedmont, Italy

Winery: Oddero

Grape: Nebbiolo

14.5% Vol.

Serving temperature: 16-18 ° C

Selection of the bunches in the vineyard during the harvest, alcoholic fermentation with maceration of about 15 days. Malolactic fermentation will follow.

Bright ruby red in color. On the nose it opens with a pleasant bouquet of violets, apple and red fruits, with notes of undergrowth and cloves. In the mouth it is intriguing, easy to drink, with a pleasant tannin.

Pairings: With antipasti based on cold cuts and sausages, first courses with salty sauces and cheeses.