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Streekproducten en lekkernijen

Bakkerijproducten, zoetigheden en koffie

Aanbevolen bedrijven

S.Ilario was born more than 60 years ago from the passion of Piero Montali and the dedication of his sons, Stefano and Raffaele. Here, ham processing is a tradition rooted in generations, and S.Ilar....

S.Ilario Prosciutti

Apicoltura Carlo Amodeo

Palermo, het is het begin van de jaren 2000 wanneer Carlo Amodeo begint met het herstel van de Siciliaanse zwarte bij. Hij werd de enige overgebleven imker van deze met uitsterven bedreigde soort. Een....

Apicoltura Carlo Amodeo

Degust Affineur

DEGUST was founded in 1994 the business, sustained by professionalism and passion, aims to rediscover, select and refine small “niche” dairy productions, all characterized by high quality. The ....

Degust Affineur

Ciokarrua

It's 2007. In the rural space of baroque Modica, Ciokarrua's small workshop opens. Innovation in tradition, is the philosophy that sums up the vision of Giovanni Cicero, the company's artisan entre....

Ciokarrua

Molino Paolo Mariani

Molino Paolo Mariani was established in the early 1900s. The mill continued to grind with the energy of water from the Nevola River until the 1950s and then, thanks to the efforts of his son Urbano, ....

Molino Paolo Mariani

Rivoltini

Rivoltini is a company specializing in contract manufacturing for all its product lines. Its experience and meticulous attention to the quality of raw materials make Rivoltini a qualified and certi....

Rivoltini

Brisaola Fazari

The Fazari brothers began their career in the food industry in 2014 by running the store located at the Chiavenna sports field, right in the cradle of Bresaola. Strongly linked to the territory and....

Brisaola Fazari

Capriz

The goat has long been “at home” in South Tyrol. Over time, however, it has disappeared from much of the territory and only a few continue to raise this animal. With Capriz we strive not only to....

Capriz