Elke dag verzamelen we verse bergmelk van meer dan 70 boerderijen in de Orobie-dalen. Van de dichtstbijzijnde stallen in Branzi tot de verderaf gelegen in Oltre il Colle, aan de grens met de Seriana-v....
Il Casolare ligt midden op het platteland van Caserta, om precies te zijn in Alvignano, een bedrijf dat de productie op strikt ambachtelijke wijze voortzet dankzij de leiding van Mimmo La Vecchia, gef....
The farm is located in Contrada Chiapparia, a stone's throw from Caltanissetta in the center of an Oasis of Biodiversity in the Heart of Sicily. Girgentana goats are raised using techniques that re....
Casu'e Babbu is a sheep dairy farm in Lodè (Nuoro). The name “Casu'e Babbu” (which literally means: papa's cheese) came about thanks to Gianni's son Valerio. When his mother would ask him what ch....
S.Ilario was born more than 60 years ago from the passion of Piero Montali and the dedication of his sons, Stefano and Raffaele. Here, ham processing is a tradition rooted in generations, and S.Ilar....
A family story born out of love for their land and a tradition strong over time. Butchers for more than 6 generations, Giannelli Salumi began as an ancient store in the center of Troia that has now be....
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