With the small butcher's shop on the farm, we carry on the tradition of our fathers and grandfathers, who have always produced speck and salami for the family's needs. Nothing has changed in the meant....
Marco, met zijn passie voor natuur en ambacht, en Benedetta, met haar academische opleiding in wijnbouw en oenologie, vormen de ziel van Montetino. Hun verbintenis ontstond tijdens een zomeravond en o....
Infermentum is the brainchild of Francesco, Elisa, Daniele and Luca, four friends from very different backgrounds who entered the world of bakery almost for fun, with the desire to transform their pas....
The goat has long been “at home” in South Tyrol. Over time, however, it has disappeared from much of the territory and only a few continue to raise this animal.
With Capriz we strive not only to....
Audere LACIOCCOLATA is not just chocolate in the strict sense of the word, but everything that revolves around the delicious world of cocoa. We believe in Italian excellence, investing, producing, and....